Product Details

Caramel & Chocolate, Brownies & Nuts! - Gluten Free

These traditional and 21st century tea-time treats from Honeybuns are moreish AND gluten free making them the perfect tuck box delight for hungry students.
The Caramel Shortbread and Congo bars are on a gluten free shortbread base topped with chocolate (containing whole chocolate buttons) and a layer of fabulous gooey caramel!
The Chocolate Brownies are made to Honeybuns secret recipe they are squidy and rich. Like all of Honeybuns treats these are baked from scratch and using gorgeous wholesome ingredients.